Are you interested in learning how to improve your diet and overall health? The answer is simple: eat more plants! There is a lot of conflicting information on the internet, and even in the scientific community, regarding nutrition. What to eat, what not to eat, how much is too much, what we’re not getting enough […]
Peruvian green sauce, or Aji Verde, is a delicious Peruvian hot sauce you can find in most restaurants around Peru. Traditionally, it’s made with Aji Amarillo– a yellow chili pepper native to Peru. Since this pepper is difficult to come by in the United States, I’ve substituted the Aji Amarillo with a similar pepper, the […]